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“Love Letters” Valentine’s Dinner
February 14, 2018 @ 5:30 pm - 9:00 pm
$40.00
A Sweetheart Tradition ~ Valentine’s Day Dinner
Bring your “Love” for the best candlelight dining experience in town
~ MENU ~
1st course
Fennel Dusted Seared Sea Scallop with a parsnip puree, candied marcona almonds
2nd Course
Coconut and Curry butternut squash soup drizzled with a balsamic reduction and crispy sage leaves
3rd Course ~ Select One Per Person
Honey roasted NC Pork Tenderloin over a bed of spinach and arugula pesto penne with fresh cherry tomatoes, olives, artichokes, crispy prosciutto
Char-Grilled 8 oz. choice Sirloin Filet, with Yukon gold dauphinoise potatoes, roasted citrus asparagus and finished with sweet corn and crab béchamel
Five spiced dusted wild caught Mahi over coconut soba noodles, julienne of fresh garden vegetables and topped with savory mango chutney
4th Course
Chocolate Flourless Torte with gilded almonds and fruit coulis
Special Toast of the Night ~ Your choice of a glass of house wine or champagne with your meal
Specialty “Love” Cocktails also available
Reservations are Strongly Suggested
*Please NOTE ~ Only the Valentine Menu is offered this evening. Two for $24 will return the following Wednesday night!