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“Sparkle and Flocked” Santa Brunch
December 8, 2019 @ 11:00 am - 2:30 pm

It’s ALL ABOUT The Sparkle!
Santa and the Sleigh Ride are a State Club Tradition for Your Holiday Calendar
The Elves are Knee Deep in Glitter, Designing and Creating This Family Favorite | Gather Your Flock!
Icy Shimmers
Chilled Jumbo Shrimp
Oysters on the Half Shell
Starters
Beet and Citrus Salad
Arcadian Mixed Greens Salad with dressings
Fresh Spinach Salad with craisins, walnuts, bleu cheese, balsamic vinaigrette
Hot Fruit Salad
Carving Board
Roasted Prime Rib of Beef with au jus and creamy horseradish
The Breakfast Station
Chef’s Fresh Made to Order Omelet Station | ham, cheese, peppers, onion, tomatoes, mushrooms, jalapenos and salsa
Country Brunch Skillet
Homemade Waffles | syrup, berry compote and whipped cream
Bananas Foster Casserole
Sizzle and Spark
Phyllo Crusted Chicken Pot Pie
Coffee Rubbed Atlantic Salmon with mango salsa
Butternut Squash Ravioli with sage butter and beet emulsion
Garlic and Rosemary Infused Mashed Potatoes
Grilled Asparagus
Flash and Glisten
Mini Pigs in a Blanket
Fried Chicken Tenderloins | ketchup and mustard honey mustard dipping sauces
Cheesy Traditional Mac ‘n Cheese
Sweet Sparkles
Peppermint Howling Cow Ice Cream | cones, bowls and chocolate sauce
Vanilla yogurt Berry Trifle
Chocolate Meringue Pie
Peppermint Bark Cake
Flocked Christmas Tree Cake
Glittering Treats and Surprises
Members and their Guests | $36.95++ adults | $16.95++ Children ages 7 – 12 years | Free Children 6 and younger
RESERVATIONS ARE REQUIRED| Cancellation Policy | Seating Locations Based on Availability