Our First 2020 Sunday Brunch of the DECADE

New Year’s Traditional Brunch MENU

Seasonal Fruit Display

Assorted Breakfast Breads and Danishes

Garden Vegetable Romaine Salad | balsamic and ranch dressings

Carved Roasted Turkey with Southern Pan Gravy

Omelet Station | peppers, onions, cheddar cheese, tomatoes, ham, mushrooms and salsa

Applewood Smoked Bacon

Potatoes O’Brien

Toasted Almond and Herb Rice Pilaf

Belgian Waffles | maple syrup and whipped butter

Roasted Pork Loin with Root Vegetables

Braised Southern Vegetable Medley

Assorted House Desserts

$20.95++ Adults | $11.95++ Children ages 7 – 12 | Free Children 6 and under

Reservations are Suggested!