INDIAN SUMMER HAS BEGUN!

Sunday Brunch Buffet sets the tone for stretching the summer days into the beginning of fall

Make plans to attend the club’s traditional brunch buffet

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Mixed Greens Salad Bowl with dressings

Fresh Fruit Salad

Smoked Salmon with condiments

Chilled Shrimp with cocktail sauce & lemons

NC Sausage & Crispy Bacon

Omelet Station, made to order with your favorite fillings

Waffle Station with whipped butter, whipped cream maple syrup & berry compote

Carved Roast Beef Au Jus & creamy horseradish sauce

Shrimp & Grits

Southern Fried Chicken

Macaroni & Cheese

Cheesecake & Lemon Raspberry Cake