- This event has passed.
The Bourbon Society
September 6, 2018 @ 6:30 pm - 9:00 pm$55.00
The Bourbon Society has gone off the trail!
School Is In Session and Discovering Great Bourbons Exist Beyond the Kentucky Trail!
The State Club is joining forces with Brandon McCraney, a Whiskey Sommelier , Executive Bourbon Steward and Head Distiller at McCraney Distilling Company. Oh, we forgot to mention he’s also an NCSU alumni!
This “Gathering” is Guaranteed to please both Palate and Spirit!
| The Pairings |
Hudson Baby Bourbon Whiskey
Orange and Chipotle dusted Seared Scallops with Whiskey Brown Butter
High West American Prairie Bourbon
Hardwood Smoked Chicken Breast over Crisp Arugula with Roasted Shallots, Creamy Avocado, Jalapeno Straws, drizzled with Apple Maple Vinaigrette
FEW Bourbon Whiskey
Chicago Styled Charred Beef Medallions over Vanilla Bean Sweet Potato Puree with Seasonal Farmers Market Vegetables
Issac Bowman Bourbon Whiskey finished in port barrels
Decadent Chocolate with Cherries
$55.00++ per person
Event open for State Club Members and their Guests | Reservations Required
LIMITED SEATING AVAILABLE | Reserve Your Seat Early!
Learn more about Whiskey Raw : www.whiskeyraw.com