THE GOLDEN BUNNY

Another Stellar Easter Brunch depicting ‘EVERYTHING BUNNY”

From Tails to Top Hats ~ With Special Bunny Appearances!

“Eggs-ceptional” Station

Parmesan Egg In A Hole

Spinach, Egg & Ham Bakes

Made To Order Omelet Station with condiments

Green Eggs & Ham

Crisp, Fresh & Cold Bar

Edamame Chick Pea Salad with avocado lime dressing

Mixed Greens Salad bowl with ranch, champagne vinaigrette, balsamic vinaigrette, bleu cheese, Italian dressings

Kale, Clementine & Feta Salad with honey-lime dressing

Chilled Shrimp  with cocktail sauce, fresh lemons

Chilled Sliced Beef Tenderloin with creamy horseradish sauce

Sliced Fresh Assorted Fruit, yogurt dressing

House Cured Smoked Salmon with diced egg, capers, diced red onion, cream cheese displayed with toasted baguettes

Breakfast Sweets & Must Eats

Blueberry Pecan Pancake Bread Pudding

Mini Country Ham Biscuits with butter & brown sugar

Waffle Station with warm maple syrup, whipped cream, whipped butter assorted fresh fruit compote, mini chocolate chips, mini caramel chips

CRISPY Applewood Smoked Bacon

Atomic Hash Browns

 The Main Ingredients

Fingerling Potatoes, fresh rosemary

BBQ Boneless Short Ribs

Chicken Tenders with honey mustard & ketchup dipping sauces

Plum Meatballs & Sausage

Baby Haricot Verts

Carving Station

Pineapple Glazed Ham with fresh cranberry chutney

“Golden Desserts & Tails”

Peeps Skillet S’mores

Truffle Bunny Shots

Carrot Cake

Meringue topped Key Lime Pie

Buttermilk Pie

Triple Chocolate Torte