2 for 24 Wednesday

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5:30 pm

2 for 24 Wednesday

March 11 @ 5:30 pm - 9:00 pm

menu Fried Pork Chops with Balsamic Glaze Southwest Chicken Kabobs Citrus Broiled Flounder Black and Bleu Steak Salad Select From Choice du Jour Sides for Entrees : Soup du Jour, House or Caesar Salad, Vegetables and Starches Member Favorites Menu Always Available

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